Meals, Music, and Muses: Recipes from My African American Kitchen (English Edition)

Meals, Music, and Muses: Recipes from My African American Kitchen (English Edition)

作者
Alexander Smalls、Veronica Chambers
语言
英语
出版社
Flatiron Books
出版日期
2020年2月25日
纸书页数
296页
电子书格式
epub,pdf,mobi,azw3,txt,fb2,djvu
文件大小
81117 KB
下载次数
731
更新日期
2023-07-05
运行环境
PC/Windows/Linux/Mac/IOS/iPhone/iPad/iBooks/Kindle/Android/安卓/平板
内容简介

Iconic chef and world-renowned opera singer Alexander Smalls marries two of his greatest passions—food and music—in Meals, Music, and Muses. More than just a cookbook, Smalls takes readers on a delicious journey through the South to examine the food that has shaped the region. Each chapter is named for a type of music to help readers understand the spirit that animates these recipes.Filled with classic Southern recipes and twists on old favorites, this cookbook includes starters such as Hoppin’ John Cakes with Sweet Pepper Remoulade and Carolina Bourbon Barbecue Shrimp and Okra Skewers, and main dishes like Roast Quail in Bourbon Cream Sauce and Prime Rib Roast with Crawfish Onion Gravy.Complete with anecdotes of Smalls’s childhood in the Low Country and examinations of Southern musical tradition, Meals, Music, and Muses is a heritage cookbook in the tradition of Edna Lewis’s A Taste of Country Cooking.

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